Rhonda Holloway is a Senior Health Innovation Specialist at ADRA International, with extensive experience in health and nutrition programming. Prior to this role, Rhonda served as a Senior Technical Advisor for Health and Nutrition at Food for the Hungry, where technical leadership was provided for maternal and child health initiatives. Rhonda also held a Business Development Manager position at World Vision, focusing on grant acquisition and health opportunity strategies, and was a Program Officer for a $19 million health system strengthening contract. Additional roles at World Vision included Senior Program Management Specialist and Health Intern, contributing to various health projects globally. Rhonda began their career in research and humanitarian efforts and holds a Master's degree in Public Health and a Bachelor's degree in Biology.
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