Quintin Eason currently serves as the Executive Vice President of Higher Education at American Dining Creations since June 2024. Prior to this role, Quintin held the position of Vice President of Operations at Compass Group from December 2009 to June 2024. Quintin's career began at Whole Foods Market, where responsibilities included a Coordinator role from April 2004 to March 2008. Quintin Eason holds a Bachelor of Arts in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts and has pursued additional education in AI Business Strategy at Massachusetts Institute of Technology. Additionally, Quintin obtained a Project Management certification from Cornell University between January 2022 and October 2023. Further educational background includes studies at the University of Tennessee, Knoxville.