Alan S. is a seasoned sales professional with extensive experience in the food and wine industry. Currently serving as a Senior Sales Manager at Ferrari Food+Wine since January 2016, Alan S. excels in team leadership, sales analytics, and conflict resolution. Additionally, as the Representative Club AIS Singapore since January 2018, Alan S. has played a crucial role in organizing the inaugural Professional Sommelier Course in Singapore. Previous roles include Key Accounts Manager and Senior Sales Executive at Giorgio Ferrari Pte Ltd, where Alan S. focused on sales generation and client relationship management, as well as extensive experience in restaurant management, having held positions at multiple establishments since 2005. Alan S. holds a Sommelier certification from Associazione Italiana Sommelier and a WSET Level 2 award in wines and spirits.
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