Luisa Howell is a Strategic Partnerships Executive at Ayming since November 2023. Previously, Luisa served as Operations Manager at L'Aquila, overseeing the launch of new food products and a B2B/B2C Italian Truffle brand, Truffore. At Equilibrium Labs, Luisa coordinated fundraising efforts and clinical trial organizations, contributing to the start-up's mission of enhancing liver health. Experience includes a Financial Analyst Internship at Maddox Gallery, gaining expertise in artist ROI analysis and investor relations, and a Marketing Manager role at Dr. Will's, where Luisa significantly increased the company's social media presence and executed successful marketing campaigns. Earlier, Luisa worked as an Elite Athlete Nutritionist Intern at Saracens RFC, developing nutrition programs for athletes, and held senior event management roles at StageOne-Events while studying at Newcastle University. Academic credentials include participation in the Newton Venture Program at London Business School and a degree from Newcastle University in Biology, Maths, and Economics.
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