Elia Hofstetter

Elia Hofstetter is a skilled professional with extensive experience in the food industry. Currently serving as a Produktmanager Frischfleisch at Bell Food Group AG since March 2023, Elia previously held various positions at Dabso SA from January 2019 to March 2023, including Stellvertretender Marketingleiter, Produktmanager, and Marketingassistent. Early career experience includes roles as Souschef and Chef de Partie at Restaurant Stadthaus from October 2013 to April 2015. Elia holds a Bachelor of Science in Food Science, Consumer Science & Marketing from Berner Fachhochschule BFH, obtained in December 2019, as well as a Professional Baccalaureate Trades Option and a culinary qualification (Eidgenössisches Fähigkeitszeugnis als Koch) from Berufsbildungszentrum Biel-Bienne.