Sylvia Wulf

Sylvia Wulf, NACD. DC, currently serves as Executive Vice President at the Biotechnology Innovation Organization and is a Board Member at 2Blades while holding the positions of Chair and CEO at AquaBounty Technologies Inc, a leader in biotechnology-driven aquaculture. With extensive experience in the food service industry, Wulf held significant roles at U S Foodservice, where leadership of the $10B Meat, Seafood, and Produce sectors was a highlight, and at Tyson Foods, focusing on growth initiatives and P&L responsibility for the Deli division. Wulf's prior experience includes pivotal roles at Guardian Food Technologies, Nutrition Physiology Co. LLC, Ralcorp Holdings, and Sara Lee, where contributions to sales, marketing, and operational efficiency were paramount. Wulf's educational background includes an MBA in Finance/Marketing from DePaul University and a BS in Finance from Western Illinois University.