Bob's Steak & Chop House

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Since the opening of the first Bob’s Steak & Chop House in Dallas, Texas in 1993, the name “Bob’s” has been synonymous with a great steakhouse experience. Building on the reputation earned in the original Dallas location, Bob’s now has restaurants in San Francisco, New York, Tucson, and in the... Read more

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Bob Sambol
Founder

Bob Sambol

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Kayla Lyles
Private Dining And Events Manager
Vila J.
General Manager
Kirby Dolliole
Chief Operations Officer
Debra L. Miller
Head Server / Head Trainer
Ashlee Rashid
Event Manager
Charley Baltazar-Duran
Event Sales Manager Wine Manager
Allyson Shields
Private Event Coordinator
Dominique Kharas
Private Event Coordinator
Katy Dewinter
Private Events Coordinator
Moriah Patterson
Private Event Coordinator
Diana C.
Sales Manager