Campbell is driven and inspired by our Purpose, “Real food
that matters for life’s moments.” We make a range of high-quality soups and simple meals, beverages, snacks and packaged fresh foods. For generations, people have trusted Campbell to provide authentic, flavourful and readily available foods and beverages that connect them to each other, to warm memories and to what’s important today. 

Led by our iconic Campbell’s brand, our portfolio includes Pepperidge Farm, Bolthouse Farms, Arnott’s, V8, Swanson, Pace, Prego, Plum, Royal Dansk, Kjeldsens and Garden Fresh Gourmet. 

Founded in 1869, Campbell Soup Company has a heritage of giving back and acting as a good steward of the planet’s natural resources. 

On November 28, 1930, the wholesome, convenient goodness of the famous “red and white label” came to Canada. 
Still located at our original address in Toronto, we have grown as a company from producing Campbell’s iconic vegetable condensed soup to producing over 225 different products and exporting to countries all over the world including the US, Australia, Hong Kong and the Philippines. 

Campbell Canada sources 70 per cent of the vegetable ingredients used it its soups (by weight) from local farms from within 300 km of our Toronto plant. 
Living into our purpose of Real Food that matters for Life's Moments, we are committed to delivering real food with no artificial colours and flavours, eliminating the use of high fructose corn syrup and we make sure to provide a host of choices for consumers with different dietary needs.

Campbell Canada is proud to have been named one of Canada’s Top 100 Employers for the past two years, fostering a diverse and inclusive work environment. Many of our 700 member workforce are long-serving employees – some with multi-generational histories in their families.

For more information, visit www.campbellsoup.ca
To learn more about how we make our food and the choices behind the ingredients we use, visit www.whatsinmyfood.ca





Consumer Goods

Food & Beverage

Manufacturing

Campbell Company of Canada

Mick J. Beekhuizen

Peter Cho

Neil Dixon

Rob Ingraham

David Soh

John van Heck

Carly Wislesky

Sarah Robbins Broomfield

Kristen Knox

The Marketing Team at Campbell Company of Canada is responsible for developing and executing strategic marketing initiatives to enhance the visibility and appeal of the company’s diverse product portfolio, including soups, beverages, snacks, and fresh foods. This team manages brand positioning, integrated marketing communications, and promotional campaigns to drive consumer engagement and loyalty. They work to ensure that the Campbell brand and its sub-brands, such as Pepperidge Farm, V8, and Prego, effectively connect with target audiences and reflect the company’s commitment to providing high-quality, authentic food products.

Marketing Team

Sales and Business Development

Financial and Deductions Team

Marketing Team

About

Team members

Other teams at Campbell Company of Canada

Sales and Business Development

Financial and Deductions Team