Vijender Nain is an experienced professional in food safety and quality management, currently serving as the Food Safety & Quality Regulatory Lead at Cargill since March 2024. Prior to this role, Vijender held the position of Plant Manager at Sunjin from September 2021 to March 2024, where responsibilities included overseeing plant operations, quality assurance and control, production, maintenance, logistics, and compliance with legal standards. Earlier experience includes serving as Manager QA/QC at De Heus India from April 2017 to August 2021, and as Senior Executive Quality at Ayurvet Limited from July 2010 to March 2017. Additional roles in quality assurance began at Alchemist Ltd and Suguna Foods Limited. Vijender holds an M.Sc. in Food Science & Technology with a focus on Food Analysis & Quality Control from CDLU Sirsa.
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