Gianni Santamaria

Gianni Santamaria possesses extensive experience in operations and manufacturing within the food industry. Currently serving as Vice President of Manufacturing at Charcuterie Artisans since April 2022, Gianni previously held the position of VP of Operations at Creminelli Fine Meats, LLC from March 2019 to April 2022. Prior roles include Catering Manager at Brigham Young University and various operational leadership positions at Creminelli Fine Meats, LLC, Frito Lay, FlexLeg, LLC, and Peterson Advisors, LLC. Additionally, Gianni has worked as an Operations Consultant at Northern Pioneer Healthcare and served as Executive Director at Sonoma Healthcare Center. With an MBA in General Management and a BA in International Relations from Brigham Young University, Gianni combines academic knowledge with practical expertise in organizational management.