Miles Coggins possesses extensive experience in construction management, particularly in the healthcare sector. Currently serving as the Director of Design and Construction at Chicken Salad Chick since April 2014, Coggins previously held positions as Project Manager at Batten & Shaw, Inc. and JE Dunn Construction, where responsibilities included managing healthcare construction projects across multiple states. Prior roles include Country Director at Water of Life, Inc., overseeing operations and training, and Assistant Project Manager at Capstone Building Corporation, focusing on project support and material procurement. Coggins holds a Bachelor of Science in Building Science from Auburn University and is a graduate of Vestavia Hills High School.