Federica Volpe

Federica Volpe has extensive experience in event management and communication, serving as the Events and Sponsorship Manager at Condé Nast Italia since January 2016 and as the Head of Special Initiatives at La Cucina Italiana srl since February 2011, where responsibilities include organizing special initiatives such as corporate events and themed evenings. Prior roles include Communication/Event Manager at AISLo and Junior Account at M&C Marketing e Comunicazione, with additional experience in communication support at CAAM, Sinapsi srl, and as a Junior Operator at Consorzio Spinner. Federica Volpe began a professional trajectory with an internship at Europe Direct Galicia and holds a degree in Economics from Università degli Studi di Parma.