Christopher C Choffat

Christopher C Choffat is an accomplished engineering and business development professional with a diverse background in automation, semiconductor services, and vacuum technologies. Currently serving as Vice President of Engineering at Culinary Sciences since November 2024, Christopher also operates as an Equipment and Controls Consultant at Four Peaks Automation & Controls, specializing in control systems design and contract management. Previous roles include Business Development Manager at Busch Vacuum Solutions, where responsibilities included vacuum service programs, and Director of Business and Engineering Development at IFS Services, LLC, focusing on new business and product development. Earlier experience as Operations Manager at Retronix Semiconductor involved labor contract management and program oversight. Christopher holds a Bachelor of Science in Business Management from Western International University and an Associate of Arts in Electronics and Microprocessor Technology from Scottsdale Community College, along with additional certification from Refrigeration School Inc.