Matthew Jacob, GSP, currently serves as an Assistant Safety Manager at Culver's Restaurants, responsible for ensuring compliance with workplace safety regulations and managing Guest Incident Reports. Prior to this role, Matthew held positions including Environmental Health & Safety Specialist at Illumina and Occupational Safety Interns at both Yaskawa America, Inc. and The Walt Disney Company, where responsibilities included safety audits and hazard analyses. Additional experience includes serving as a Safety Supervisor at Six Flags and contributing to ergonomic projects at SSI Technologies, Inc. Matthew holds a Bachelor of Science degree in Occupational Safety from the University of Wisconsin-Whitewater.
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