Jake Metz

Jake Metz is an experienced professional in the hospitality and outdoor adventure industries, currently serving as the Outdoor Adventures Manager at Desert Mountain Club since October 2021, where responsibilities include leading and guiding adventure activities and providing exceptional customer service. Prior to this role, Jake held several key positions in food and beverage management, including Director of Food and Beverage at CIVANA and Division Manager of Premium Services at Aramark's Citi Field. Earlier experience includes leadership roles at ANdAZ Scottsdale Resort & Spa and The Ritz-Carlton, where Jake managed food and beverage operations and contributed to pre-opening efforts. Jake began in the industry at the Lake Naomi Club and Merion Cricket Club, fostering a strong foundation in hospitality through various roles since education at Drexel University in Hospitality Management.