Chris Chong is a seasoned professional with extensive experience in strategic business expansion and management across various technology and hospitality sectors. Currently serving as Director at DVI Solutions Asia since December 2012, Chris has successfully established and led the Corporate Services and Managed Services divisions. Previously, Chris founded The Disgruntled Chef & TBB Tiong Bahru Bar, holding the titles of Founder, Shareholder, and Chief Food Taster from September 2012 to December 2017. Chris also held significant positions at SMART Technologies Inc. as Regional Director & General Manager for the Asia-Pacific region, and at InFocus Corp as Director and General Manager for North Asia, both roles focusing on establishing and managing business units in Asia. Earlier career experiences include product marketing at SiS Technologies and a management trainee position at Digital Equipment Corp. Chris holds a degree from the University of Washington and completed early education at Anglo Chinese School.
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