Zoe Malia is an experienced Program Manager at ecomaine since December 2024, previously holding the role of Environmental Sustainability Manager at Allagash Brewing Company from October 2017 to December 2024, where responsibilities included overseeing sustainability initiatives. Earlier positions include Environmental Sustainability Coordinator at Allagash Brewing Company and Environmental Educator at Hudson River Park Trust. Zoe has also worked in various roles such as Bartender at The Brass Tap Franchise, Canvaser for the Committee to Elect Pete Lee, Catering Attendant at The Black Tie Company, Summer Camp Counselor at Begonias Science Summer Camp, Food Server at Union Kitchen, Event Coordinator for Friends Of Van Cortlandt Park, and Hostess at Bruno's Restaurant. Academic credentials include a Bachelor of Applied Science in Biology and Chemistry from Manhattan University, earned between 2012 and 2016.
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