Elevation Foods was founded by a team of experienced food leaders over a shared love of food. We believe in fresh flavors, quality ingredients, simply prepared – at scale. 

We specialize in developing culinary-driven prepared foods for leading grocery retailers and foodservice operators, with capabilities in kettle cooking, batch ovens, sous vide, mixing and filling, and innovative packaging solutions. Industry leaders partner with us to meet their needs and drive growth in their prepared foods categories and menu items.

Cooking

Food & Beverage

Grocery

Elevation Foods

Kevin C. Yost

Brian Calkins

Timothy Ivers

Winnie L.

Alan Clark

Kyla Morishita

Adam Dawson Mba

The Leadership Team at Elevation Foods, comprised of the Chief Executive Officer, Vice President of Operations and Supply Chain, VP Marketing & Innovation, and Chief Financial Officer, steers the company’s strategic direction. They focus on driving growth, optimizing operations, fostering innovation in product development, and ensuring financial health, all while maintaining the company's commitment to quality and culinary excellence.

Leadership Team

Operations Team

Leadership Team

About

Team members

Other teams at Elevation Foods

Operations Team