Mark Stubbs

Mark Stubbs is an experienced hospitality professional with a diverse background in operations and management within the restaurant industry. Currently serving as Division Vice President at Earl Enterprises since January 2022, Mark previously held the position of Director of Operations at Wild Wing Cafe from January 2020 to October 2021, and was a Joint Venture Partner at Outback Steakhouse from August 2011 to July 2019. Prior to that, Mark was Director of Operations at Darden, overseeing Smokey Bones and Red Lobster, and contributing to the opening of nine restaurants. With a foundation in management as General Manager for Red Lobster across five locations, Mark holds a Bachelor of Science in Marketing/Management from Mercer University.