Food Alert is the hospitality sector’s trusted partner of choice when it comes to food safety, health and safety, fire safety, software and training.

From independent restaurants, cafés, hotels and pubs to brands recognised nationally and internationally, we work across the UK, Europe and the Middle East to bring safety excellence and peace of mind. Not only that, but our expertise extends beyond hospitality to retail, leisure and education too.

When clients choose to work with us, we become an extension of their team as we partner with them throughout the entire process. Our experts take the time to get ‘under the skin’ of their clients, so we can become a one-stop-shop for all their safety and compliance needs. But we’re not one-size-fits-all provider – we ensure our clients work with a dedicated consultant who delivers a service that is carefully tailored to the meet their specific risks and requirements.

Hotels & Hospitality

Restaurants

Retail

Food Alert Ltd

David Bashford

Tim B.

Rachael Cullen

Payal Gorasia

Neil Dawson

Jordan Cox

John Haswell

Ivan Maric

Caren-Louise Hanekom

Bethan Thorn

Matt Galloway

Rebecca Traynor

Mike Williams

The Technical Services team at Food Alert Ltd is responsible for delivering specialized expertise in the areas of food safety, health and safety, and fire safety. This team works closely with clients to assess risks, develop tailored compliance strategies, and provide ongoing support to ensure that all safety regulations and standards are met. Members of the team include Technical Officers, Coordinators, Managers, and Directors, all collaborating to offer customized consulting and technical services to a broad spectrum of clients across the hospitality, retail, leisure, and education sectors.

Technical Services

Client Services Team

Technical Services

About

Team members

Other teams at Food Alert Ltd

Client Services Team