Erika Weissenborn is the owner of Fresh in your Fridge, providing personal holistic chef services in Vancouver since January 2016. With a strong background in nutrition and wellness, Erika served as an educator at The Institute of Holistic Nutrition from October 2014 to December 2021, focusing on Professional Practice. Erika also created Erika Weissenborn Nutrition from September 2012 to September 2019 and held the position of Head Nutritionist at AnthroPhysique Online Fitness Coaching from June 2014 to December 2015, where custom nutrition plans were developed for clients. Additional experience includes roles as a nutrition consultant for Holy Crap Cereal, a nutrition educator at Capilano University, and an educator at Organic Lives. Erika holds a Bachelor of Science in Foods, Nutrition, and Wellness Studies from The University of British Columbia and is a Certified Nutritional Practitioner from The Institute of Holistic Nutrition.
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