Raphael Sterckx

Raphael Sterckx has extensive experience in technical and engineering roles, currently serving as Project Engineer, Support Technique, and Manager Technique at Gourmand Pastries since August 2018. In addition, Raphael holds administrator positions at STx, Facilities-Industries, and PoinTech, the latter offering maintenance services including troubleshooting, electromechanics, and engineering. Previous roles include Manager Technique at Vermauts Boerenbrood NV and Responsable Technique at Gourmand from December 2005 to May 2018, along with experience as a maintenance technician at ATS NV and as an industrial electrician at Vano from September 1997 to August 2004.