Abdallah Salah

Abdallah Salah is a seasoned professional in quality and food safety management with extensive experience in the retail sector. Currently serving as the Quality & Hygiene Head of Department at Groupe Casino since August 2021, Abdallah leads a team to establish comprehensive quality and food safety management systems for Géant/Egypt, ensuring compliance with national standards. Prior roles include Head of Quality for Private Label at Carrefour, where Abdallah directed new product development and innovation processes, and Head of Hypermarkets Quality Manager, focusing on quality system establishment and supplier audits. Previous experience includes serving as Production Section Head at Alwatania Poultry Group. Abdallah holds a Bachelor's degree in Veterinary Medicine from Cairo University and a Diploma in Project Management from AUC's School of Continuing Education.