Roxanne Gonzales Vogel

Director Of Research & Education at GU Energy Labs / Advanced Food Concepts

Roxanne Gonzales Vogel serves as the Nutrition and Performance Research Manager and Sports Nutritionist at GU Energy Labs / Advanced Food Concepts since January 2017. With a strong foundation in research and nutrition, Roxanne previously held roles as a Graduate Research Assistant at Texas Woman's University and a Sales and Retention Customer Service Representative at BioTRUST Nutrition. Prior experience includes working as a Research Assistant at MusclePharm Corporation, where Roxanne contributed to experimental research, published manuscripts, and led presentations at professional conferences. Roxanne's early career includes supporting at-risk youth through educational and athletic programming with AmeriCorps. Roxanne Gonzales Vogel holds a PhD in Exercise Physiology from Southern Cross University, an M.S. in Exercise and Sports Nutrition from Texas Woman's University, a B.S. in Human Performance and Sport from Metropolitan State University of Denver, and a BA in Communication and Media Studies from North Carolina State University.

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