Eugenio Perrier has 25+ years of experience growing brands internationally. He is a consultant for large and mid-size corporations, a mentor at Food-X innovation accelerator, and an advisor to multiple F&B startups. Eugenio is currently a Partner at Sevendots global CPG marketing consultancy and the Marketing Advisor to Consorzio del Parmigiano Reggiano in his native Italy. Previously, he held multiple senior food marketing roles, including Global CMO of Sabra Dipping Co. Eugenio advises Halla on working CPG brands and helps create new business opportunities. He loves running and cycling, in order to manage the extra calories that come with a passion for food.