Meagan Moyer

Meagan Moyer is currently an advisor at HealthLeap, but they have also worked as a clinical dietitian and director of clinical nutrition services in the past. Meagan has over 15 years of experience in the nutrition industry, working with patients of all ages in both inpatient and outpatient settings. Her experience includes working with gastrointestinal disease and surgical patients, as well as bariatric surgery patients. In their current role, they provide guidance and advice to the HealthLeap team on how to best support their clients' health and wellness needs.

Meagan Moyer has a Master's Degree in Public Health from Emory University, a BS in Dietetics and Psychology from Purdue University, and a Certification from the Academy of Nutrition and Dietetics in Certificate of Training in Adult Weight Management. Meagan is currently enrolled in a Management Development Program for Healthcare Administration at Emory University School of Medicine.