Jorden Brooks currently serves as Culinary Director at Hillcrest Health & Living since November 2023. Prior experience includes Director of Restaurants, Bars and Events at Magnolia Hotels from December 2022 to November 2023, and Restaurant Manager at Mantra from February 2021 to March 2023. As Owner/Operator of Brooks Catering from May 2019 to March 2023, Jorden managed all aspects of the business. Earlier roles include Human Resources Assistant at Omaha Public Schools, focusing on workforce development, and Contract Recruiter at Express Employment Professionals, emphasizing support for small and mid-sized businesses. Additionally, Jorden held the position of Corporate Task Force Manager for Food and Beverage at Leap Hospitality from 2008 to 2011. Jorden was educated at Illinois Central College.
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