O'Neil Gordon, RSE, is an accomplished culinary professional with extensive experience in kitchen management and food service operations. Currently serving as the Executive Chef Manager at Hilton Garden Inn since November 2019 and as a Rational Chef Consultant for RATIONAL AG since August 2019, O'Neil has also held significant roles such as Executive Chef at Mystery Lake Hotel and Chef De Cuisine at Northern Inn & Steak House. Skills include multi-kitchen management, menu planning, food cost analysis, and staff training. O'Neil's educational background includes a certificate from The Culinary Institute of America and multiple diplomas in Culinary Arts, management, and kitchen administration from various institutions.
This person is not in the org chart
This person is not in any teams