John Keig

John Keig is a seasoned product manager with extensive experience in strategic planning, technology enhancement, and compliance across various industries. Currently at Home Chef, John plays a pivotal role in launching and managing retail technology initiatives, saving over $1 million annually through process improvements and regulatory compliance. Prior to Home Chef, John excelled as a product management business analyst at the American Medical Association, successfully doubling user engagement through innovative product enhancements. John's earlier consulting roles have provided significant operational and market insights, driving revenue growth and improving efficiencies for various clients. John holds an MBA from the University of Michigan and a degree in History from Georgetown University.