Thanseer K Jabbar

Thanseer K Jabbar is an accomplished culinary professional with extensive experience in various roles within the hospitality industry. Currently serving as Head Chef at Café de Palma since September 2024, Thanseer manages kitchen operations and staff while focusing on inventory and budgeting. Experience includes positions as Chef De Partie at Health Road Catering L.L.C, Demi Chef de Partie at Concorde Hotels & Resorts, and Senior Chef de Partie at Dubai Holding, showcasing a commitment to high standards in food preparation and team collaboration. Thanseer has honed culinary skills across multiple establishments, including Oberoi Hotels & Resorts and The Leela Palaces, contributing to the development of innovative recipes and maintaining quality across diverse menus. Educational qualifications include a Bachelor's degree in Political Science and Government from Indira Gandhi National Open University and training in food production from Govt. Food Craft Institute.