Xavier Orriols is an accomplished executive with extensive experience in advisory and leadership roles across various organizations. Currently serving as Presidente del consejo and Consejero independiente at Idilia Foods, Xavier also holds positions as Presidente del Consejo de Administración and member of the commission for appointments and remuneration at Ecoembes, while acting as Senior Advisor for Google, Deloitte, and CAPSA FOOD. Additional roles include Consejero advisor independiente at Flax & Kale and Farggi La Menorquina, along with membership in the advisory council for Food & Beverage at IESE Business School. Xavier's educational background includes degrees from the University of Virginia Darden School of Business, San Telmo Business School, Esade, and Universitat Politècnica de Catalunya.
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