Marta Pagani is an experienced professional currently serving as an Innovation Consultant at GELLIFY and as the Scientific Committee Chair at Agrofood BIC since October 2021. Previously, Marta held roles as a Senior Consultant and Consultant at KPMG Italy from February 2019 to October 2021. Marta completed a 1° ciclo - Laurea L in Ingegneria gestionale at Politecnico di Milano, with additional studies at Linnaeus University and further education at Politecnico di Milano from 2013 to 2016.
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