Org chart
Patty Lemke
CEO
Patty Lemke
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John Doody
Executive Chef & Culinary Director
Linwood D. Campbell
Director of Sales & Marketing
Nicole Dudziak
Director of Retail Operations
Thérèse VanBlarcom
Director of Human Resources
Sue Andrzejewski
Director of Catering Operations
Connie Weigel
Director of Purchasing
Melissa Hare
Director of Finance
Vanessa Leverentz
Banquet Manager
Daymara Sanchez
Employee Dining Manager
Thomas T. Nelson
Senior Stewarding Supervisor
Luis Florez-Huezo
Stewarding Supervisor
