Sylvain Pinaudeau

Sylvain Pinaudeau has extensive experience in the field of food safety and agro-industrial development, currently serving as Responsable de Marché Maghreb at Kersia since January 2018. This role involves managing and developing markets in the Maghreb region by providing innovative food safety solutions to agricultural producers and the agro-food industry, alongside offering training and consulting to distributors. Prior to Kersia, Sylvain held various positions at LCB Food Safety from June 2014 to January 2018, focusing on regional commercial management and the development of expertise in food safety. Sylvain's career began at Dauphinoise des Eaux Industrielles and TRESCH, where a strong foundation in chemistry and technical sales was established. Educational credentials include a BTS in Physique-Chimie and a more recent program in business finance from VISIPLUS Academy.