Peter Saichareun Khongsouvanhkham is currently a Doctoral Student at Liberty University and has been a part of the institution since January 2018. In addition to academic pursuits, Peter has extensive experience in the hospitality industry, holding management positions as Head Waiter and Bartender at several restaurants, including The Great Wall Buffet Chinese Restaurants and Pepper & Spice Thai Cuisine. Peter's background also includes roles in inventory control and software quality assurance, along with notable service to dignitaries at various establishments. Education includes ongoing JD studies at Liberty University School of Law and Argosy University, along with training from the Boston Bartender School of America.
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