Daniella Rosillo serves as the Senior Key Account Manager and Jefe Comercial de Derivados at Machu Picchu Foods since June 2021, specializing in the sales of cacao derivatives for both local and international B2B markets, including the USA, Europe, and Latin America. Responsibilities include analyzing the international cacao market, managing key accounts, coordinating production planning, and overseeing new product homologation projects. Prior experience includes a role as Ejecutiva Comercial at Villa Andina S.A.C., overseeing international and local key client management, and assisting in operations at United Cargo Company S.A.C., where Daniella was responsible for key accounts with significant export volumes. Daniella holds a Bachelor's degree in International Business from Universidad de Lima and is currently pursuing an MBA at Pacífico Business School.
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