Gordon C. Duus is an accomplished legal professional specializing in environmental law, currently serving as a Partner and Co-Chairman of the Environmental Law Department at Mandelbaum Barrett PC since October 2011, where Gordon C. directs a team of attorneys representing commercial and industrial clients. Prior to this role, Gordon held significant positions at Cole, Schotz, Meisel, Forman & Leonard, P.A. as a Shareholder and Chairman of the Environmental Law Department, and at Margolis Chase as a Partner and Chair of the Environmental Law Department. Gordon began legal career at Previti Todd Gemmel Fitzgerald & Nugent as an Attorney focusing on Environmental and Land Use matters. Earlier experience includes managing kitchen operations as Executive Chef at The Mooring Restaurant & The Tide Lounge. Gordon holds a Juris Doctor with Honors in Environmental Law from George Washington University Law School and a Bachelor of Arts, Magna Cum Laude, in Marine & Freshwater Biology from the University of Pennsylvania.
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