The Product Development and Management team at Micarna is responsible for driving innovation in the company's diverse food product lines, including meat, poultry, seafood, and alternative proteins. This team collaborates on product design, ensures compliance with health standards, and implements lean management practices to enhance operational efficiency. By leading market research and development initiatives, the team aims to create high-quality, sustainable products that meet consumer demands while optimizing performance across various business units.
Antoine Bautz
Lean Manager
Cyrill Bucher
Senior Lean Manager
Manto Held
Head Of Health Services
Martin Stalder
Head Of Business Unit Seafood
Mike Egger
Leiter Kundenmanagement BU Fle...
Patrick Terreaux
Engineering Project Manager
Peter Hug
Project Leader / IT Fachspezia...
Ralph Langholz
Head Alternative Proteins
Ruediger Buddruss
Head Of Division Seafood
Simon Thomet
Head Of Logistic Processes - M...
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