Alexis Benveniste is a seasoned food and travel writer currently contributing to The MICHELIN Guide. With experience as a freelance writer and expertise in content strategy as the Head of Creator Content Strategy at ForceBrands, Alexis has also held writing and editing roles focused on sustainability and impact reports at Under Armour and Fifth Wall. Educational credentials include a Bachelor of Arts in Journalism from Indiana University Bloomington and studies at Universidad de Sevilla.
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