The Finance and Operations Team at National Flavors is responsible for ensuring the company's financial health and operational efficiency. This team manages budgeting, financial reporting, and procurement processes while also overseeing food safety standards and technical service support. By collaborating closely with other departments, they strive to optimize resource allocation and enhance the overall customer experience through strategic financial planning and operational excellence.
David Schillim, MBA
Procurement Manager
Karen Tichy
Chief Financial Officer
Kelly Kerner
Director of Operations & Site ...
Kevin John
Food Safety Manager
Michael C.
Senior Accountant
Michael Visser
Manager Of Strategic Ops & CX
Rebecca Stoutenger, ...
Controller
Sandra Wilson
Technical Services Manager
Sarah Charles
Senior Accountant
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