Philip Frösegård Fd. Strand

Philip Frankenhauser is an experienced cook currently working at Restaurant Scala Bad Waldsee since September 2024, holding the position of Koch and having worked in various stations including Gardemanger, Entremetier, Saucier, Patissier, and Tournant. Prior experience includes two years as an Azubi Koch at Restaurant Scala from September 2022 to September 2024 and a year in a voluntary social year at Kindergarten St. Martin from September 2019 to September 2020. Philip has also gained insights into the service industry and has experience in managing larger events. Educational qualifications include a Bachelor of Engineering in Environmental Protection Technology from HTWG Hochschule Konstanz, along with an Abitur from Störck-Gymnasium Bad Saulgau.