David Vlcek

David Vlcek is a skilled food science professional with extensive experience in the meat processing industry. Currently serving as a butcher at Old Station Craft Meats since November 2024, David previously held key roles at Pre® as Senior Operations Manager and Operations Manager from November 2020 to December 2024. David's foundational experience includes working as an R&D Food Scientist and Quality Assurance Technician at Farmington Foods, where responsibilities encompassed injection formulations, cooking methods, and compliance with food safety protocols. Earlier roles include internships focused on food safety and operations at Buedel Fine Meats & Provisions and Colorado Premium, as well as production assistance at Vlcek's Fine Meats. David earned a Bachelor’s Degree in Food Science from Iowa State University, building a strong educational background complemented by hands-on experience in various operational and quality assurance capacities throughout the food industry.