Jacob Kellstadt

Jacob Kellstadt is an experienced professional in the foodservice industry, currently serving as an Area Manager at Performance Foodservice since November 2024, where Jacob manages customer relationships and provides consultation in Central Ohio. Previous roles include Sales Representative at Euro USA, where Jacob supported restaurants with specialty food and seafood, and Sales Executive at NCR Corporation, focusing on operational efficiency for restaurants. Earlier experience includes a Regional Sales Consultant position at RDP Foodservice, as well as kitchen management roles at Local Cantina and Rusty Bucket Tavern, and culinary expertise as a Chef at Barleys Smokehouse. Jacob holds an Associate's degree in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts-Pittsburgh.