Julie Rochas is an experienced professional in facilities management and procurement, currently serving as the Head of Working Environment at Pernod Ricard since November 2015. In this role, responsibilities include managing the real estate portfolio, workplace environment, sustainable mobility, budget and contract management, procurement, and team management. Previously, Julie transformed the Facilities service to a more strategic function, supported teams in their transitions, and contributed to packaging development and procurement from 2008 to 2015 at Pernod Ricard and Alinéa. Early career included roles in production planning and quality control, alongside an educational background in Agro-food engineering and biochemistry from Polytech Montpellier and Faculté Luminy.
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