Miranda Gold

Miranda Gold is a seasoned professional with extensive experience in program management and environmental science. Currently serving as a Program Manager for Farm Programs and Operational Readiness at Plenty® since September 2019, Miranda also has a background in internal auditing and production. Prior experience includes a role as a Brand Ambassador at Ripple Foods, where Miranda promoted pea protein milk, and positions at Camp Tawonga as a Lifeguard and Nature Programmer. Additional experience includes a summer internship at The Nature Conservancy, where research on conservation policies was conducted, and a Marine Biology internship at the University of Hawaii at Manoa focused on research of goby fish. Miranda holds a Bachelor's degree in Environmental Science from the University of Colorado Boulder, complemented by study abroad experiences at the University of Sydney and Universidad de Málaga.