Kevin Anderson

Kevin Anderson possesses extensive experience in organizational development and management within the food industry, currently serving as the Director of Planning & Organizational Development at Portofino Bakery since February 2017. In this role, Kevin leads Procurement, Planning, and Logistics teams, focusing on cross-functional projects to enhance the company’s mission. Previously, Kevin held multiple managerial positions at Peninsula Co-op from January 2010 to February 2017, including Operations Manager and Site Manager across various locations, where responsibilities included sales generation, expense control, customer service, and human resources management. Kevin holds a Bachelor's Degree in Business Administration with a major in Human Resource and Leadership, and a General Business Diploma, both from Camosun College.