Velio Di Nolfo is an experienced professional in the hospitality industry, currently serving as Vice President of Restaurants & Bars at PPHE Hotel Group since August 2019. Prior to this role, Velio held positions including Operation Manager at Dagy Food Consulting and FLUVIALE - SOCIETA A RESPONSABILITA LIMITATA from March 2019 to June 2019 and November 2017 to June 2019, respectively. Velio also contributed to PPHE Hotel Group as Restaurant and Bar Operations Manager from January 2013 to August 2017, along with serving as Restaurant Manager at The Collection Ltd from September 2011 to May 2012. Velio holds a Bachelor of Arts degree in Business, Management, Marketing, and Related Support Services from the University of Greenwich, completed between 2006 and 2009.
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