Peggy Liu is chairperson of JUCCCE, a nonprofit dedicated to accelerating the greening of China through systemic changes in sustainable cities, consumerism, the smart grid, and multi-sector convening power. Peggy is internationally recognized for her expertise in China’s sustainability landscape and for fostering international collaboration with China.
Peggy created the China Dream initiative to reimagine prosperity for sustainable consumerism, and in 2013 she launched China’s first kids’ healthy food curriculum initiative. Peggy is a professor at the China Academy of Governance and since 2008 has trained over 1,000 mayors and central government officials on how to build eco-livable cities.
She has served as a business advisor to Marks & Spencer, HP, Unilever, Danone, FTSE, and World Economic Forum on business with a social purpose. Peggy has also advised EAT Forum on Food, the Clinton Global Initiative on clean energy, and The Hillary Institute on climate change.