Red Lobster
4 followers
With 58,000 employees and more than 700 restaurants in the United States and Canada, and a growing international presence, Red Lobster is the world’s largest seafood restaurant company. Our vision is to be where the world goes for seafood now and for generations.
Org chart
Paul Kenny
Interim Executive Director
Paul Kenny
Collapse
Cijoy Olickal
Chief Information Officer
Horace G. Dawson III
EVP, External Relations & General Counsel
Matthew Livesay
Chief Supply Chain Officer
Jeff Matray
Vice President Of Marketing
Lori Cherry
Director Of Communications And Corporate Public Relations
Cheryl Fowlkes
Director, Human Resources
Kim Bravar
Senior Director Of Human Resources
Tara Mitchell
Director Of Talent Acquisition
