Metin Bayar

Metin Bayar has extensive experience in the hospitality industry, currently serving as a senior waiter at Seabourn Cruise Line since September 2018 and as a restaurant host at Norwegian Cruise Line Holdings Ltd. since June 2017. Prior roles include head waiter at Borrdo restaurant, tour guide at Ocean Majesty Cruise Line, and assistant banquet manager at Rixos Hotels. Metin has also held positions such as head waiter at BIG CHEF, sommelier at Deluxe Salus restaurant, supervisor at Ivy The Californian Brasserie, manager at Pascucci The Italian Cafeteria, and manager at Gado Cafe Restaurant & Bar, demonstrating a strong track record in customer service and management. Education was completed at Inönü Lisesi from 1991 to 1994.